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New York City's Top-Tier Culinary School since 1984. The International Culinary Center specializes in professional culinary, pastry and wine education.
Today it is known as one of the trendiest neighborhoods in Manhattan and is still home to the International Culinary Center. The New York campus is also surrounded by some of NYC’s best restaurants—Balthazar, Jean George’s Mercer Kitchen, Bobby Flay’s Gato, Hundred Acres to name a few.
The International Culinary Center, New York City: Address, Phone Number, The International Culinary Center Reviews: 4.5/5

Videos

  • A Look Inside ICC's New York City Campus
    A Look Inside ICC's New York City Campus
  • A Look Inside ICC: Soho, NYC
    A Look Inside ICC: Soho, NYC
  • International Culinary Center - NY campus tour
    International Culinary Center - NY campus tour
  • International Culinary Center - NY
    International Culinary Center - NY
  • A Day in the Life of a Culinary Student
    A Day in the Life of a Culinary Student
  • Inside the International Culinary Center
    Inside the International Culinary Center

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One of NYC’s top cooking schools, the International Culinary Center, is permanently shutting its doors in Soho and merging with the Institute of Culinary Education, the New York Times reports ...
International Culinary Center (ICC) is the most award-winning school for professional culinary, pastry and wine education with day and evening diploma programs offered at their New York City and Silicon Valley, CA, campuses. ICC holds the highest honor, School of Excellence, from the accrediting commission ACCSC and has a 91.5% graduation rate.*
professional culinary arts culinary + farm-to-table professional pastry arts cake techniques & design art of international bread baking intensive sommelier training food business fundamentals multi-day amateur courses one-day recreational classes teen camps admissions & financial aid
Explore International Culinary Center's wide range of multi-day classes for home cooks, gourmands, and foodies at our Soho, NYC campus.
The International Culinary Center® is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC). The full-time day program is open to enrollment by M-1 nonimmigrant students, in accordance with US Department of Education requirements.